Cooking Through a Pandemic: How to Make Homemade Sourdough Bread

June 18th 2020 9:00 am (EDT)

Cooking Through a Pandemic: How to Make Homemade Sourdough Bread

Author and baker, Alexis Mersel, teaches you everything you'll need to make the best homemade sourdough bread!

Purchase Tickets Here

Join us!

On The Panel

alexis mersel

Alexis Mersel

Alexis is an author, baker, and recovering corporate executive who lives in Columbus, Ohio with her husband, daughter, and giant cookbook collection. When she's not cooking in or writing about her Instant Pot (she has authored 3 cookbooks on this subject with a 4th on the way), she is in the kitchen making sourdough bread, which she fell in love with first at culinary school in Ireland and again when she returned stateside to her then-home in San Francisco.

Schedule

CONNECT & SHARE

*This is a virtual event over the Zoom Network. Once you sign up or purchase a ticket you will be registered for the event and sent the links.

Questions we'll answer:
• What is a sourdough starter?
• What tools do I need to make sourdough?
• What is the process for making sourdough?

If you are already a Nest with Covey or Rule the Roost member with CoveyClub, sign up for free here. All non-members and Subscribers can purchase tickets by clicking the button above.

Purchase Tickets Here