#52: Failure Was Not On Her Menu (Evelyn Isaia)
May 11 2019
“In the end, it will be ok. And if it’s not ok, we’re not at the end.” That’s what Evelyn Isaia, who left a 30-year career in finance to create RatatouilleAndCo.com, a catering company that trains and employs refugee women, told herself to get through the hard times of becoming an entrepreneur. Isaia talks with CoveyClub founder, Lesley Jane Seymour, about how to identify the intersection of your passions and interests and how to simply refuse to entertain failure.